Throughout the year, we connected with hundreds of veterans and emerging leaders in the hospitality industry. Among the most-read 2024 interviews,...
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HD’s Top 3 Interviews of 2023
As the hospitality industry continues to regain momentum in the aftermath of the pandemic and global economic challenges, visionary leaders are...
HD’s Top 3 Interviews of 2022
2022 delivered a comeback for the hospitality design industry. Humbled by a pandemic and eager to advance with a refreshed perspective, leaders...
HD’s Top 3 Interviews of 2021
The hospitality industry wouldn't be what it is without the people behind it. This year, two venerated hoteliers shared how they are redefining...
May Issue Interviews
Interviews Test 1 – No Slide
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Chez Nous Debuts at the Marlton Hotel in New York
Chez Nous, a new restaurant at the Marlton Hotel in New York’s Greenwich Village, offers a modern take on the French brasserie, designed to serve as...
A First Look at Australia’s Western Sydney Airport
Western Sydney International Airport (WSI) is slated for completion in 2026. Its opening will mark Australia’s first new major airport in more than...
Goddard Littlefair Redesigns Chewton Glen Hotel & Spa
Chewton Glen Hotel & Spa—nestled between the rolling Hampshire countryside and the dramatic Dorset coast—has revealed the first phase of its...
Nobu Hospitality Makes Its Debut in Rome
Nobu Hotel & Restaurant Roma is officially open. Occupying Rome's former Grand Hotel Via Veneto, the property underwent a transformation led by...










